Virtual tour In the flickering light of the open charcoal fire, while sipping a chilled cocktail or a glass of wine from our exceptional, sommelier selection, watch our chefs use one of the oldest forms of cooking to create a stunning, flavoursome feast. With catch-of-the-day seafood and succulent imported meats, each meal is meticulously prepared and cooked over coal flame. Romantic, natural and relaxed, The Firepit is unique. It is an immersive, vibrant dining experience. From here, soaking up the sunset on the soft sand of our wide pristine beach is more than magical.
The Firepit's menu showcases the incredible flavours brought out by cooking over flame. Highlights include the delicately succulent giant scampi with smoked tomato gremolata and the boldly satisfying Snake River Farm beef tenderloin with chimichurri. The seafood platter – an abundant mixed grill selection for two – is unforgettably fresh.